Saturday, September 29, 2007


The Little Owl - What a Hoot!

The Little Owl is everything you would expect from a cute and cozy West Village neighborhood restaurant. Everything about it reeks of cute—the name Little Owl, for starters, the small size of the restaurant (only 10 tables) and the locale at which it roosts (buried within the quirky nooks and crannies of Bedford and Grove). Which probably explains why the dining clientele is made up mostly of parties of cute girls in their 20s and 30s all dolled up in their fabulous Intermix clothes, as well as girlfriends dragging their reluctant, oversize boyfriends into this tiny, romantic dining getaway.

For an appetizer, my friend and I shared the soft shell crab risotto. The staff went out of their way to split the dish for us and plate each of our portions prettily; I just love little details like that that show how much the staff cares about making your stay there pleasant, it definitely makes you want to come back. The soft shell crab was the right level of light crispness and the asparagus gave the smoothness of the risotto some good texture. But honestly, there was something about the crab and the risotto pairing that lacked cohesion, they probably would’ve worked better as separate yet superb dishes. Everyone around us raved about the gravy meatball sliders, so it’s probably worth trying them if you pay a visit.

As for the entrĂ©e, I chose the crispy chicken with asparagus home fries, marinated in sherry and dijon. I know, I know, chicken is the safest and most boring item you could ever order from a restaurant, but you know what, this is The Little Owl, their specialty is in preparing simple, comfortable and tasty dishes, not elaborate, exotic ones. And guess what? Scoff all you want, but the chicken, in all its perfect simplicity and uncomplicated splendor, was really fabulous. My friend ordered the pork chop with parmesan butter beans and wild dandelion. The flavor of the pork chop was almost as if the meat were lightly marinated in some sort of licorice or sassafras type sauce. I didn’t like this flavor combination at all, although my friend enjoyed it very much. I guess if eating black Twizzlers with meat sounds like a good idea to you, then by all means order this dish.

All in all, I would definitely come back here. It’s hard getting a reservation since there are such few tables and things get booked pretty quickly for the weekend, but they do reserve around three tables for walk-ins. If your party is small enough, and you arrive at around 6:30 or earlier, you won’t have to wait an unreasonable amount of time for a table. Again, if you’re looking for a light, fun and stylish atmosphere where you can actually talk to and hear the people you’re dining with, then I would highly highly recommend this place. Girls will love the cutesy charm of this place, so if you want to impress a second date, this should do the trick. But if you’re looking for something rowdier, somewhere to do sake bombing or pig out on comfort foods, then you’ll feel a tad awkward here at this delicate, frou frou place. Otherwise, come visit The Little Owl’s nest in the West Village, and you’ll be sure to come back hooting for more!


The Little Owl
90 Bedford St
.
, New York, NY 10014

212-741-4695
(Bedford and Grove)

Rating (out of 5 stars):***
Style: American
Prices: Appetizers $9-$15, Entrees $20-$25
Summary: Go here if you're looking to grab a moderately priced, tasty American-style dinner with a few friends in a comfortably chic setting.

(Pictures courtesy of the NY Times and NY Magazine).

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